Grass diet a winner for seasonal goose marketing
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Oliver White sees geese as a key part of his enterprise based around the merits of grass-fed livestock. He has a passion for pasture-fed livestock – a topic he is investigating as part of a Nuffield Farming Scholarship study. See also: Zoetis-BPC Poultry Trainee of the Year: Finalists revealed “In North America 100% grass-fed meat is widely recognised as a healthier, lower carbon alternative to conventionally produced meat and is stocked, labelled and marketed in major supermarkets across the continent,” […]
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